Private Crisp Pork Ribs

Private Crisp Pork Ribs

by Fat man

4.8 (1)
Favorite
3

Difficulty

Hard

Time

1h

Serving

2

The crispy fried pork ribs, cabbage and potatoes are simmered in a pot. It tastes so delicious. When I was young, the family's conditions were limited. Of course, there were more vegetables and less meat, so it tasted delicious. Now I can't find the feeling I felt when I was a child.
This crispy ribs made by Fatty made some innovations on the basis of the old man's production, plus some northeast yellow mushrooms and his own baked dead noodles. The taste is also very good. "

Ingredients

Private Crisp Pork Ribs

1. Chop ribs and wash them.

Private Crisp Pork Ribs recipe

2. Add flour and five-spice powder to the ribs and mix well.

Private Crisp Pork Ribs recipe

3. Widen the oil in the pot, and add the ribs when it is 8 mature.

Private Crisp Pork Ribs recipe

4. Deep-fried the ribs.

Private Crisp Pork Ribs recipe

5. Sheng out and spare.

Private Crisp Pork Ribs recipe

6. Wash and slice cabbage.

Private Crisp Pork Ribs recipe

7. Wash the carrots and cut into pieces with a hob.

Private Crisp Pork Ribs recipe

8. Wash the yellow mushrooms and soak them in warm water.

Private Crisp Pork Ribs recipe

9. Cut the dead bread into strips.

Private Crisp Pork Ribs recipe

10. Heat a little oil in the pan, add the fried pork ribs and sliced green onion and ginger to fry until it tastes good.

Private Crisp Pork Ribs recipe

11. Then add white wine and saute until fragrant.

Private Crisp Pork Ribs recipe

12. Then add star anise, water, soy sauce, Meijixian, five-spice powder, and the remaining green onion and ginger, stir-fry and bring to a boil.

Private Crisp Pork Ribs recipe

13. Turn the lid to low heat for 40 minutes.

Private Crisp Pork Ribs recipe

14. Add the yellow mushrooms and stir well.

Private Crisp Pork Ribs recipe

15. Add carrots and stir well.

Private Crisp Pork Ribs recipe

16. Cover and simmer for 20 minutes.

Private Crisp Pork Ribs recipe

17. Add cabbage and stir well.

Private Crisp Pork Ribs recipe

18. Cover and simmer for 15 minutes.

Private Crisp Pork Ribs recipe

19. Spread the cut pie evenly on top.

Private Crisp Pork Ribs recipe

20. Cover and simmer for 5 minutes.

Private Crisp Pork Ribs recipe

21. Open the lid and stir well and turn off the heat.

Private Crisp Pork Ribs recipe

Tips:

The ribs must be deep-fried.

Ingredients can be added according to personal taste.

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