Pumpkin Baked Rice with Milk

Name: Pumpkin Baked Rice with Milk
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some pumpkin; Some Shiitake Mushrooms; Some bacon; Some milk; Some pork; Some onion; Some butter; Some Rice; Some Cheese; Some Italian Assorted Grass; Some Black pepper; Some salt; Some cheese powder

by Lily93

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Pumpkin Baked Rice with Milk

1. Prepare all materials

2. Saute the onion and pumpkin first, add Italian spices, black pepper and salt until the pumpkin is soft, add milk and cook into pumpkin sauce, fry other ingredients, add rice, stir fry and put into a baking bowl, preheat the oven at 180 degrees