Name: Pumpkin Cup
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece pumpkin; Some corn; 2 pieces Taiwanese sausage; 1 tsp black pepper powder; 1/2 teaspoon Soy sauce; 1 small bowl Leftover rice; Some Haricot vert; Some carrot; 1/2 a teaspoon salt; 1/2 a teaspoon Chicken Bouillon Powder; Some Cooking oil

Pumpkin Cup

by Heart language dream

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

Pumpkin is rich in nutrition, has the effects of nourishing the middle and nourishing qi, clearing heat and detoxifying. "

Pumpkin Cup

1. Prepare the ingredients

2. Use a toothpick to carve out the zigzag on one third of the pumpkin, and carve out the lid of the pumpkin with a sharp knife (be careful of your hands)

3. Hollow out the seeds in the pumpkin and wash it

4. Dice grilled sausage and set aside

5. Pour in a little more oil than usual for cooking, heat up, add corn, green beans, diced carrots and stir fry

6. Add the sausage and stir fry a few times

7. Then add leftover rice in a small bowl and fry into granules. Stir evenly

8. Finally, add salt, black pepper, chicken essence to taste, and stir-fry evenly.

9. Pour into the pumpkin

10. Close the lid

11. Wrap with plastic wrap, boil a pot on the water, and steam for about 25 minutes

12. Eat it while it's hot, it's delicious...

13. Finished picture

14. Finished picture

Tips:
Fried rice can be any ingredient you like, eggs, greens, etc. The seasoning can also be added according to your own preferences. Pumpkin is harder, you need to use a sharp knife to carve the lid at one-third of it, which is more beautiful