Pumpkin "ghost Face" Salad-a Warm-up Breakfast for Halloween

Name: Pumpkin "ghost Face" Salad-a Warm-up Breakfast for Halloween
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some pumpkin; Some Red kidney beans; Some pea; Some Cooked corn kernels; 1 piece egg; Some Homemade yogurt; Some Yellow Mustard Sauce; Some Tomato sauce; Some salt

by West Mountain Beans

5.0 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

There is a big pumpkin at home. It is naive to engage in lights, and it is too greasy to make a "pie". Why not have a Halloween breakfast that combines staple and non-staple food, right to warm up in advance.

Note: "Pie" refers to pumpkin pie, a special Halloween dessert. "

Ingredients

Pumpkin "ghost Face" Salad-a Warm-up Breakfast for Halloween

1. Soak the red kidney beans in water for several hours in advance, press for ten minutes in a pressure cooker, or cook in a normal pot for nearly half an hour