Purple Sweet Potato Rice Cake

Name: Purple Sweet Potato Rice Cake
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 250g All-purpose flour; 150g Purple Sweet Potato; 1000ml water; 3g Red rice; 3g Barley kernels; 3g Wheat kernels; 3g oatmeal; 3g Millet; 3g Buckwheat rice; 3g Barley rice; 3g Corn grits; 25g granulated sugar; 3g yeast; 30g cranberry; a little Wolfberry

by Connie Chen

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Sponge cake is easy to make. It's not like making bread to knead to a certain degree, nor is it like making chiffon or sponge cake to beat eggs. Use a rubber spatula to mix all the ingredients, ferment it, and steam it in a steamer. .
It is a healthy recipe without oil or eggs. It can be used for breakfast with soy milk, porridge or milk.
The amount of liquid used to make hair cake is 70% of flour, and sugar is 5-10% of flour. The [Purple Sweet Potato Multigrain Hair Cake] made this time uses purple sweet potato multigrain paste as the liquid, which is light purple, very soft and very elastic. And it's very nutritious.
Purple sweet potato and mixed grains are used in the paste of purple sweet potato mixed grains. The miscellaneous grains here are: red rice, barley kernels, wheat kernels, oats rice, rhubarb rice, buckwheat rice, sorghum rice, barley rice, millet, corn residues, and purple potatoes have a certain antioxidant effect, which can slow down the pace of aging. Improve skin texture and regulate endocrine. Purple sweet potato has the effect of reducing liver fire, which can help you to regulate your health. Not only is it low in calories, but the cellulose contained in it can also promote your intestinal peristalsis and help you Get rid of excess fat in the body. The purple sweet potato mixed grain paste has a romantic purple color and is also rich in nutrients. "

Purple Sweet Potato Rice Cake

1. Prepare all the ingredients: take a pinch of each of the various miscellaneous grains, wash and put it in the soymilk machine, peel and dice the purple sweet potato into the soymilk machine

2. Add 1000ml of purified water to the soymilk machine

3. Press the "Coarse Grain Rice Paste" function button of the soymilk machine

4. After the soymilk machine is finished, there will be a delicate and smooth [purple sweet potato paste]

5. Take 175 grams of purple sweet potato mixed grains paste, weigh 250 grams of all-purpose flour, 3 grams of yeast and 25 grams of sugar

6. Pour the purple sweet potato multigrain paste into the flour, and mix all the ingredients with a rubber spatula

7. The mixed purple sweet potato multigrain batter should be free of dry flour

8. Brush a layer of oil on the inner wall of the high temperature container

9. Pour the mixed batter into the container

10. Ferment at room temperature to twice its original size, sprinkle some dried cranberries and goji berries

11. Cook in cold water, steam on high heat for about 30 minutes, simmer for 5 minutes after steaming, then open the lid

Tips:
1 Red rice, barley kernels, wheat kernels, oats rice, rhubarb rice, buckwheat rice, sorghum rice, barley rice, millet, and corn dregs can all be purchased in supermarkets.
2 If you don't have a soymilk machine, you can put all the ingredients into the cooking pot and boil it softly, and then use a food processor to stir.
3 The purple sweet potato multigrain paste should be cooled before mixing with flour
4 What kind of dried fruits can be placed on the surface of the hair cake as you like, such as red dates, raisins, etc
5 In order to make it easier to take out the steamed rice cakes, you can spread baking paper in the container