Quick Breakfast Porridge

by The Rhyme of Qilu

5.0 (1)

Favorite

1

Difficulty

Normal

Time

10m

Serving

3

Breakfast is the most important meal of the three meals a day, so it is recommended to make breakfast by yourself, which is hygienic and nutritious. But in the rush in the morning, it is often unsatisfactory. Now introduce a convenient and quick breakfast vegetable porridge

Ingredients

Some Rice
Some Vegetables
Some White Jade Mushroom
Some Cooked Corn Kernels
Some Shallot

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Some Salt

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Some Pepper

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Some Sesame Oil

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Quick Breakfast Porridge

1. After getting up early, wash the vegetables and white jade mushrooms and soak them in water. Go wash again

2. After washing, put the remaining rice in the pot and boil it with boiling water.

3. Chop the white jade mushrooms while cooking

4. Chop the greens

5. Chopped green onion and ginger

6. Saute the scallions and ginger in a frying pan, and stir-fry the chopped vegetables until they become raw

7. Put the fried vegetables into the cooking rice and stir well

8. Finally, sprinkle some pepper, top with sesame oil, sprinkle with corn kernels, and add some salt to enjoy

Tips:
The small porridge is nutritious with vegetables, mushrooms, and is a good breakfast

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