Quinoa Fried Rice

Quinoa Fried Rice

by Sunny 99

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Quinoa is nutritious and contains low calories. Its protein content is equivalent to beef, and its quality is no less than meat-derived protein and milk-derived protein. The quinoa fried rice is distinct, tasty, soft and soft, with natural wheat aroma and your favorite side dishes. You can enjoy the deliciousness in a simple preparation! "

Ingredients

Quinoa Fried Rice

1. The rice and quinoa are washed and steamed.

Quinoa Fried Rice recipe

2. Let the steamed quinoa rice cool and set aside. Chop garlic sprouts and carrots into small pieces.

Quinoa Fried Rice recipe

3. Put an appropriate amount of cooking oil into the wok, pour in the previously chopped green onions and stir fragrant.

Quinoa Fried Rice recipe

4. Pour in carrot diced and stir fry.

Quinoa Fried Rice recipe

5. Pour in the garlic sprouts and stir-fry evenly.

Quinoa Fried Rice recipe

6. Pour the quinoa rice.

Quinoa Fried Rice recipe

7. Stir fry a few times and pour the green beans.

Quinoa Fried Rice recipe

8. Put a little salt, stir fry evenly, and then get out of the pot.

Quinoa Fried Rice recipe

9. Finished picture.

Quinoa Fried Rice recipe

10. Low-fat and healthy.

Quinoa Fried Rice recipe

11. Delicious.

Quinoa Fried Rice recipe

12. Q is soft and waxy.

Quinoa Fried Rice recipe

13. Finished picture.

Quinoa Fried Rice recipe

Tips:

Corn kernels and green beans should be cooked ahead of time, and other side dishes can be added to suit personal taste.

Comments

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