Radish Tomato Lump Soup
1.
Prepare the ingredients
2.
Stir the flour into snow flakes with boiling water at about 70-80 degrees
3.
Peel the white radish and cut into strips
4.
Tomatoes are also chopped
5.
The sliced radish sticks are boiled in a pot of boiling water, and two slices of ginger are added at the same time
6.
The tomatoes are also boiled in the pot
7.
After the pot is boiled, add the gnocchi, stir and boil
8.
Add some light soy sauce
9.
Add some salt
10.
Pour in the egg mixture and stir well
11.
Stir the egg mixture and turn off the heat
12.
Raise the pot until the right amount of oil is heated, add the chopped green onion and fry until fragrant
13.
Pour the fried scallion oil into the pimple soup while it is hot and stir well.
14.
It's delicious
Tips:
I don’t want to fry the scallion until the sesame oil is delicious