Ravioli
1.
How to clean shiitake mushrooms and carrots, how to mince them, did not shoot. It's too late, so go to bed earlier. As shown in the picture, this is my chopped shiitake mushrooms and carrots, which are dried and put in a bowl.
2.
Put the chopped minced meat in a bowl, sprinkle a little salt, 1 spoon of light soy sauce, white pepper, and 1 drop of oil.
3.
Stir evenly with your hands, remember to wash your hands.
4.
Prepare a small bowl of water and you can start.
5.
Pick a ball of meat and put it in the middle of the wonton wrapper, and spread some water on both ends of the diagonal. I painted it because the leather was a bit dry. Fresh skin can be left unpainted.
6.
Fold in half and glue the corners tightly
7.
Fold the corners on both sides along the hands and inwards
8.
And glue the two corners completely overlapped
9.
Finished product. It looks good if the filling is not scattered or the skin is broken!
10.
Boil the pot under water, and drip a few drops of oil in the pot to avoid sticking. Cook until the skin is transparent and ready to be out of the pan.
11.
Put dried shrimp, wonton and wonton soup in the bowl, and sprinkle a little seaweed. That's it. My family doesn't like to eat green onions. If you don't put some chopped green onions, it will look good
