Raw Pickled Jerusalem Artichoke

Raw Pickled Jerusalem Artichoke

by Strawberries on the balcony

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Raw Pickled Jerusalem Artichoke

1. The original appearance of Jerusalem artichoke, because it is an underground rhizome, will have a layer of soil.

Raw Pickled Jerusalem Artichoke recipe

2. Use a brush to clean it.

Raw Pickled Jerusalem Artichoke recipe

3. Cut thin slices.

Raw Pickled Jerusalem Artichoke recipe

4. Put the seasoning in a bowl and mix well.

Raw Pickled Jerusalem Artichoke recipe

5. Finished picture.

Raw Pickled Jerusalem Artichoke recipe

Tips:

Pickled Jerusalem artichokes are best eaten and cooked, crisp and refreshing.

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