Razor Clams Mixed with Cucumber
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: Cucumber, razor clams (washed and cooked)
2. Peel the blanched razor clams and take the meat, set aside.
3. Wash the cucumber.
4. Peel and cut into slices.
5. Put it in a large bowl.
6. Then, combine the peeled razor clams and add an appropriate amount of salt.
7. Add the right amount of soy sauce.
8. Add appropriate amount of sesame oil.
9. Season to mix well and serve.
