#春食野菜香#red Seaweed Rolls

#春食野菜香#red Seaweed Rolls

by Beans

5.0 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

I like to eat amaranth. It tastes good simply by frying or mixing it. No need to add any seasoning. Add the rice to the seaweed rolls that fat people love to eat. It tastes very good. You can also eat it with your favorite sauce. "

Ingredients

#春食野菜香#red Seaweed Rolls

1. Prepare materials

#春食野菜香#red Seaweed Rolls recipe

2. Amaranth leaves picking and cleaning

#春食野菜香#red Seaweed Rolls recipe

3. Stir-fry the amaranth with oil and salt

#春食野菜香#red Seaweed Rolls recipe

4. Spread the egg and cut the egg skin into thin strips, and cut the cucumber into thin strips

#春食野菜香#red Seaweed Rolls recipe

5. Add the fried amaranth to the rice and mix well

#春食野菜香#red Seaweed Rolls recipe

6. Spread the rice on the seaweed, put the cucumber and egg shreds

#春食野菜香#red Seaweed Rolls recipe

7. Roll up from the front with a sushi curtain, and roll tightly

#春食野菜香#red Seaweed Rolls recipe

8. Cut and eat

#春食野菜香#red Seaweed Rolls recipe

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