Refreshing and Appetizing Summer Noodles
1.
Fresh noodles are cooked in a pot.
2.
Dive it into the cold water for a while.
3.
Drain the noodles and put them in a bowl, and add the sliced cucumber shreds.
4.
Add garlic, a spoonful of sesame paste, a little sesame oil, a little salt, balsamic vinegar, light soy sauce, and a spoonful of chili oil.
5.
Mix well and serve.
Tips:
The noodles are cooked slightly harder and taste better with cold water 😋.