Ribs Braised Rice

Ribs Braised Rice

by Han's mom's home-cooked dishes

4.6 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

3

The son was not willing to eat for a while, so he made this braised rice for him, and he really liked him.

Ingredients

Ribs Braised Rice

1. Wash the rice

Ribs Braised Rice recipe

2. Boil the ribs and remove them. Use shredded ginger, cooking wine, and light soy sauce for 20 minutes.

Ribs Braised Rice recipe

3. Dice carrots and shiitake mushrooms for later use.

Ribs Braised Rice recipe

4. Add a small amount of oil and fry the ribs until golden on both sides. Add green onions, ginger, garlic, rock sugar, light soy sauce, dark soy sauce to color.

Ribs Braised Rice recipe

5. Add shiitake mushrooms, carrots, etc. Add a little oil and stir fry for a while with salt.

Ribs Braised Rice recipe

6. Put the rice in the same amount of water as the usual cooking rice, add the fried ribs, and mix well.

Ribs Braised Rice recipe

7. Press the cooking button and press again after cooking to simmer the ribs.

Ribs Braised Rice recipe

8. According to taste, sprinkle in chopped green onion and mix well.

Ribs Braised Rice recipe

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