Rice Balls
1.
Add a bowl of rice, half a bowl of flour, minced meat, an egg, chopped green onions and carrots to the container.
2.
Add salt, thirteen incense, yeast.
3.
Stir and wake up for ten minutes.
4.
Put the cooked meatballs in the oil at 50% heat, and fry them to make golden brown.
5.
Finished picture.