Roasted Garlic Chicken
by Shui Qingqing
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Materials
2. Diced chicken, shredded pepper, sliced garlic and ginger
3. Sprinkle salt, chili powder, and soy sauce on the chicken
4. Marinate for half an hour
5. Stir-fried chili, garlic, ginger
6. Add salt and sauté fragrant for later use
7. Add the oil and stir-fry the chicken
8. Stir fry
9. Stir well
10. Cover and simmer for 10 minutes
11. Stew the chicken until fragrant
12. Pour in the fried garlic and chili
13. Stir evenly, sprinkle with MSG
14. Stir-fry and serve on a plate
