Roasted Preserved Eggs with Peppers

Roasted Preserved Eggs with Peppers

by Brother Xiao Tang

4.7 (1)
Favorite

Difficulty

Hard

Time

10m

Serving

2

Spicy preserved egg is a traditional local dish in Sichuan. It belongs to the Sichuan cuisine series. It is spicy and refreshing, flexible, and slightly sour and appetizing. "

Ingredients

Roasted Preserved Eggs with Peppers

1. Cut the preserved eggs into pieces and place them on a plate.

Roasted Preserved Eggs with Peppers recipe

2. Put the hang pepper and grill it.

Roasted Preserved Eggs with Peppers recipe

3. Will burn Shu, chop not yet.

Roasted Preserved Eggs with Peppers recipe

4. Put like, garlic, MSG.

Roasted Preserved Eggs with Peppers recipe

5. Put such as, pepper oil, blended oil, scallion oil.

Roasted Preserved Eggs with Peppers recipe

6. The ginger hasn't been cut.

Roasted Preserved Eggs with Peppers recipe

7. Put like, ginger, rice vinegar, the taste is very fresh, 7 to 3 ratio.

Roasted Preserved Eggs with Peppers recipe

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