Roasted Toothpick Meat-------microwave Snack
by Shui Qingqing
Favorite
Difficulty
Hard
Time
10m
Serving
2
Materials:
Half a catty of tenderloin,
seasoning:
Chili powder, thirteen incense, cumin powder, pepper powder, fresh seasoning, salt, oil.
method:
Slice the tenderloin, add seasoning and marinate for half a day,
The toothpicks are disinfected with boiling water, and each toothpick is skewered with a piece of meat, as shown in the picture.
Drizzle with vegetable oil, mix well, put in a microwave oven and bake on high heat for 5 minutes. Serve.
If it is not too crispy, top with oil and bake for another 3 minutes. Huo Hou set himself. "
Half a catty of tenderloin,
seasoning:
Chili powder, thirteen incense, cumin powder, pepper powder, fresh seasoning, salt, oil.
method:
Slice the tenderloin, add seasoning and marinate for half a day,
The toothpicks are disinfected with boiling water, and each toothpick is skewered with a piece of meat, as shown in the picture.
Drizzle with vegetable oil, mix well, put in a microwave oven and bake on high heat for 5 minutes. Serve.
If it is not too crispy, top with oil and bake for another 3 minutes. Huo Hou set himself. "
