Roasted Trotters

Roasted Trotters

by hyn_115

4.7 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Ingredients

Roasted Trotters

1. Cut the trotters in half, then boil in water. Put the ginger, cinnamon, star anise, and bay leaves into a pot and stir fry until it is fragrant. Add water, soy sauce, rock sugar, monosodium glutamate, salt, and trotters. Bring to a boil on high heat, and after simmering on low heat for an hour, change to high heat to collect the juice.

Roasted Trotters recipe

2. Take out the marinated trotters, add cumin, salt and pepper.

Roasted Trotters recipe

3. Put the trotters in the oven, adjust the temperature to 220 degrees, and bake for 15 minutes.

Roasted Trotters recipe

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