Saliva Chicken

Name: Saliva Chicken
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 Chickens; 1 piece garlic; 1/2 spoon salt; a little parsley; 3 slices ginger; 2 spoons Cooking Wine; 20g Peanuts (fried); 2 spoons Red oil; 2 spoons peanut butter; 2 spoons Soy sauce; 1 spoon and a half Rice vinegar; 1 spoon Sugar

by Winnie275

4.8 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

Haha. It's pure interest!

Saliva Chicken

1. Bring the water to a boil, put the chicken in and cook for about 15 minutes. Until the chopsticks can pass through the chicken! fish out!

2. Put chili noodles, chili peppers, bay leaves, star anise, ginger.. boil the oil. Pour it into a bowl. Cover the lid to let the red oil come out! After ten minutes, add chicken broth, salt, light soy sauce, chicken essence, and set aside!