Salt and Pepper Chicken Strips

Name: Salt and Pepper Chicken Strips
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: Chicken breast; Sliced ginger; Soy sauce; Cooking Wine; salt; Egg white; starch; Bread crumbs; Salt and pepper

by Not fat food

4.9 (1)

Favorite

1

Difficulty

Easy

Time

5m

Serving

1

Salt and Pepper Chicken Strips

Ingredients

Salt and Pepper Chicken Strips

1. Cut chicken breast into strips for later use

2. Pour in the prepared seasoning and stir evenly

3. Stir the chicken breast and marinate for 20 minutes

4. The marinated chicken breast is dipped in starch and wrapped in breadcrumbs

5. 60% of the oil is deep-fried in the pan until golden

6. After the oil temperature rises, re-fry until golden and crispy.

7. Just sprinkle with salt and pepper

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