Salted Potatoes
1.
Steamed potatoes
2.
Peeled and diced
3.
Sprinkle a layer of dry starch on the surface, just a thin layer, and mix well
4.
60% oil-warm fried potatoes
5.
Deep-fried golden yellow fish out and set aside
6.
Put a little oil in the pan, add dried chili, pepper, cumin salt and stir fry
7.
Add potatoes, salt and pepper, salt, add MSG before serving, sprinkle with chopped green onion