Sauce Chicken Wings
1.
Make two cuts on the chicken wings, which is delicious
2.
Add oil to the pot, add sliced ginger and sauté fragrant, add chicken wings and stir fragrant on low heat until golden brown, then cook in cooking wine for fragrant, add dark soy sauce and stir again
3.
Put in water, add sugar, vinegar, a little bit of Pixian Douban and two teaspoons of sweet noodle sauce, bring to a boil
4.
Reduce the heat to collect the juice, and when the soup is almost dry, add an appropriate amount of salt
5.
Just install it