Sauce Pork Powder

Name: Sauce Pork Powder
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 bag Sweet potato vermicelli; 500g Fine Pork Belly; Some lettuce; Some parsley; Some garlic; Some Spices for cooking meat; Some salt; Some sesame oil; Some White pepper; Some Balsamic vinegar; Some Chili oil; Some Soy sauce; Some Ground peanuts

by Zhiping

5.0 (1)

Favorite

3

Difficulty

Easy

Time

10m

Serving

2

Vermicelli is an essential ingredient in daily life at home. It has many uses. It can be used for cooking or as a staple food. If you cook a bowl of vermicelli with some vegetables when you are at home, you can easily solve a meal, especially for time. For nervous office workers, making a bowl saves a lot of time.
Seeing the trial activity of Gourmet Jie Shibali Sweet Potato Noodles, I applied decisively and hoped to get a trial opportunity. Thanks to Gourmet Jie’s love, I finally ate the Q-tasting Shibali Sweet Potato Noodles. It was really good quality, and one bowl was not enough to eat.

Sauce Pork Powder

1. Prepare vermicelli and pork belly

2. Soak the sweet potato flour in cold water in advance and set aside.

3. Spices for preparing meat

4. Blanch the pork belly in advance.

5. Put the blanched pork belly and the cooking ingredients into a casserole and cook the stewed pork.

6. The sauced meat is set aside.

7. Wash the lettuce, coriander and garlic sprouts, chop the coriander and garlic sprouts and set aside.

8. Take the powdered bowl, add light soy sauce, balsamic vinegar, salt, sesame oil, white pepper to taste, then add coriander and garlic sprouts.

9. Boil a pot of boiling water, add vermicelli and cook until it tastes right, add lettuce and boil.

10. Put the cooked powder and vegetables into a large bowl after seasoning, add the sauced meat cubes, like spicy, add chili oil, if you want a rich taste, you can sprinkle ground peanuts and eat.

11. Shibali sweet potato flour, special potato quality, naturally more delicious.

Tips:
1. You can make more braised pork at one time. You can eat noodles or noodles. You can add spices according to your family.
2. Soaking sweet potato flour in cold water is more effective. It is not recommended to use boiling water. If the time is tight, you can use warm water.