Sauerkraut and Mushroom Soup
by 784538685
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Material drawing
2. Thinly slice the tenderloin, add salt, chicken powder, light soy sauce, sweet potato powder, a little water and mix well
3. Scallions and parsley, cut into sections
4. Sliced mushrooms
5. Pour a proper amount of oil in the pot, add the shallots and sauté
6. Pour sauerkraut and stir fry
7. Pour in an appropriate amount of water, after the water is boiled, add the meat slices
8. Pour the mushrooms, add some salt, chicken powder
9. Sprinkle with chopped green onions
