Sausage and Mushroom Vegetable Rice
by Xia Jia Private Food
Favorite
Difficulty
Easy
Time
15m
Serving
2
...
1. Pour the cold rice into 15 ml of olive oil and stir evenly.
2. Sausage, effect, chopped green vegetables.
3. Put the oil in a hot pan, add the minced garlic, sauté the mushrooms, stir-fry the sausage, then add an egg and stir-fry.
4. Add the rice and stir-fry evenly. When the rice is loose and slightly dry, add the greens and stir-fry until cooked.
5. Add chicken essence, salt, cooking wine, white pepper and chopped green onion and stir fry evenly.
6. Take out the pan and serve.
7. Finished product
8. Finished product
9. Finished product
10. Finished product
