Sausage Braised Rice
1.
Wash the rice and put in less water than usual steamed rice
2.
Peel and dice carrots, and dice sausages into small pieces
3.
Put a little oil in the pot, because the sausage will also get oil
4.
Super Sausage
5.
When the oil comes out, you can add carrots
6.
Add carrots, the nutrition of the fried carrots is easier to absorb, put light soy sauce, oil consumption and salt season
7.
Pour into the rice pot after frying
8.
Stir well and steam the rice
9.
It's steamed, very fragrant