Sausage Braised Rice

by Wooden kitchen

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

The secret of making braised rice is that besides the rice should be simmered in place, the most important dish must be in the rice. This time I added Knorr's chicken noodles when braising the rice. During the process of eating, I found that the taste was really delicious. Like Knorr Chicken Noodles

Sausage Braised Rice

1. Rinse and soak the rice for 30 minutes

2. Sausage slices

3. Add 2 grams of Knorr chicken powder and 1 gram of salt to the soaked rice

4. Add a few drops of olive oil

5. Stir well with a spoon

6. Sausage spread on rice

7. Braised rice

Tips:

The amount of water in the stewed rice is slightly more than usual by about 100 grams

Comments

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