Sausage Potato Chips
by Shui Qingqing
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Sausages, potatoes, peppers,
2. Shred peppers, slice salami, peel and slice potatoes.
3. Fry the potatoes first,
4. Fried,
5. Add the sausage slices and stir well,
6. Pour in the chili,
7. Stir fragrant,
8. Topped with light soy sauce,
9. Sprinkle with MSG,
10. Out of the pot.
