Sausage Siu Mai

Sausage Siu Mai

by Insect treasure mommy

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

I love Shaomai! Like cooking, I usually like to eat something made of wonton skin and glutinous rice. It has both skin and glutinous rice, which can kill two birds with one stone. There are also other fillings. As for the leisure, as for making snacks, happy ing. . "

Ingredients

Sausage Siu Mai

1. Soak the glutinous rice in advance, chop the sausage, add some oil to the pan, stir-fry the sausage, and add the seasoning

Sausage Siu Mai recipe

2. Add steamed glutinous rice and stir well

Sausage Siu Mai recipe

3. Finally wrap the glutinous rice filling with leather

Sausage Siu Mai recipe

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