Scrambled Eggs with Fungus

by Food editor

4.7 (1)

Favorite

1

Difficulty

Easy

Time

15m

Serving

2

Fungus scrambled eggs (Fungus scrambled eggs) is a small home-cooked dish. The main ingredients are eggs, fungus, and fried with green onions, coriander, salt, MSG, sesame oil and other spices. Anti-cancer and anti-cancer effects.

Ingredients

Scrambled Eggs with Fungus

1. Soak the fungus in water

2. Beat the eggs into a bowl and stir well

3. Add oil to the pan, heat the oil, add the egg and fry it over high heat

4. Add oil to the pot and put the ginger slices on high heat until fragrant

5. Add the scrambled eggs, fungus, appropriate amount of chili, salt, and stir-fry evenly

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