Scrambled Eggs with Spinach Stem

Scrambled Eggs with Spinach Stem

by lengnina

4.8 (1)
Favorite
13

Difficulty

Easy

Time

10m

Serving

2

This spinach stalk is a stalk that needs to grow seeds, and the roots are older and need to be cut off."

Ingredients

Scrambled Eggs with Spinach Stem

1. Cut spinach leaves and stems into sections

Scrambled Eggs with Spinach Stem recipe

2. Boil the spinach stalks with salt in the water. Four eggs were beaten and fried for later use. I forgot to take the picture of the eggs.

Scrambled Eggs with Spinach Stem recipe

3. Finely chop green onions and break apart dried chilies

Scrambled Eggs with Spinach Stem recipe

4. Heat the oil and saute the chives and chilies, add half a teaspoon of five-spice powder

Scrambled Eggs with Spinach Stem recipe

5. Add spinach and salt

Scrambled Eggs with Spinach Stem recipe

6. Put eggs

Scrambled Eggs with Spinach Stem recipe

7. Put a spoonful of soy sauce, a spoonful of oyster sauce

Scrambled Eggs with Spinach Stem recipe

8. Stir-fry evenly and serve

Scrambled Eggs with Spinach Stem recipe

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