Scrambled Eggs with Wild Onions

Scrambled Eggs with Wild Onions

by Meimeijia's Kitchen

4.6 (1)
Favorite

Difficulty

Normal

Time

5m

Serving

3

In March of Yangchun, everything recovered and various wild vegetables came out. As the concept of healthy diet gradually became popular, all kinds of shepherd’s purse, toon, etc. were very popular with everyone. The price of these wild vegetables was also very high. It even sold for more than 40 or 50 yuan a catty! However, this "king of wild vegetables", because of the large quantity, the convenience of picking, and the convenience of storage, the price has always been very low. We can often buy one for one dollar here, and it can be found everywhere in the countryside. , I want to eat it, just pick it in the wild is a lot!
The wild vegetables we are going to make today are the most common wild onions in this spring!

The reason why wild onion is so popular is that it has a particularly strong fragrance, and its survivability is very strong. In all kinds of weeds, in the cracks of stones, you can find a lot of them as long as there is a little bit of soil. A lot of wild onions, the method is also super simple, beat two eggs and stir-fry it will be a fragrant meal.

In spring, shepherd's purse toon stands aside, it is the "king of wild vegetables", it is easy to stir and it is so fragrant!
Wild onion is also called sand onion, wheat onion, mountain onion, etc. The consumption of wild onion has the effects of promoting yang, activating blood, repelling insects and detoxification, sweating and relieving the surface, and has a therapeutic effect on mild cold, cold, carbuncle and sore. The climate is unpredictable and the common cold is high. Frequent eating wild onions can prevent colds!

In fact, wild onion is also a kind of food and medicine. It is rich in allyl sulfide, which can stimulate the secretion of gastric juice and help increase appetite.

Wild onion contains trace element selenium, and can reduce the content of nitrite in gastric juice, which has a certain effect on preventing gastric cancer and various cancers. So fried bacon with wild onions is often used in the folks, and it is actually a recommended match.

Ingredients

Scrambled Eggs with Wild Onions

1. The roots of wild green onions have the strongest fragrance, so be sure to fry the roots together, wash the roots, and cut off the hairs.

Scrambled Eggs with Wild Onions recipe

2. All cut into small pieces.

Scrambled Eggs with Wild Onions recipe

3. The duck eggs are ordered according to the number of people. If there are more people, put a few more, and the fried duck eggs will taste more delicious.

Scrambled Eggs with Wild Onions recipe

4. Heat the oil pan, pour the beaten duck egg liquid into the pan, and stir-fry for later use.

Scrambled Eggs with Wild Onions recipe

5. After the egg liquid has solidified, add wild green onions and stir-fry slightly.

Scrambled Eggs with Wild Onions recipe

6. Wild spring onions are easy to cook. After a few times of frying, you can add salt and season them, and they can be out of the pan after they become slightly soft. The wild onion in the pot is really fragrant, too fragrant!

Scrambled Eggs with Wild Onions recipe

Tips:

Wild green onions are easy to cook. Put them into the pot and fry them a few times. You can get them out of the pot when they are slightly softened.

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