Scrambled Eggs with Yu Qian
1.
Elm money is picked from the tree.
2.
Remove the roots and just the petals.
3.
Yuqian is cleaned and water controlled.
4.
Put the yuqian eggs into a bowl, add salt, and season with 13 flavors.
5.
Stir well.
6.
Put the oil in the pot and heat it until the egg liquid is poured.
7.
Fried eggs will do.
8.
Plate.
9.
Tasty.