Sea Cucumber and Abalone Congee
1.
First, wash the rice well, put it in a pot and add water to soak
2.
Defrost the sea cucumber and abalone first. I use instant
3.
Cut all the materials
4.
Cook the rice for five minutes and then add sea cucumber, abalone, mushrooms and salt and cook for seven minutes. I use a pressure cooker
5.
After opening the pot, add soy sauce, shallots and goji berries and you can eat it
Tips:
The amount of salt soy sauce is added according to personal taste. Don't be salty