Sea Cucumber and Shrimp Dumplings

Sea Cucumber and Shrimp Dumplings

by Yan Xiaoliu (from Tencent...)

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

Sea cucumbers, shrimps, eggs, pork, leeks, just listen to these ingredients, you will know that they are delicious, only one's own home will eat such rich seafood dumplings.

Ingredients

Sea Cucumber and Shrimp Dumplings

1. Kneading:
Knead dough with 550 grams of flour, 3 grams of salt, and 300 grams of water, and cover with a lid for half an hour.
About 60-70 dumplings can be made, which is exactly the amount of a meal for a family of three.

Sea Cucumber and Shrimp Dumplings recipe

2. Prepare fillings (1) 300 grams of three fat seven lean pork;
(2) Wash 300 grams of leeks;
(3) 100 grams of instant sea cucumber;
(4) 100 grams of shrimp;
(5) 2 eggs, about 100 grams.

Sea Cucumber and Shrimp Dumplings recipe

3. Processing fillings (1) Chop pork into puree, add 1 tablespoon of cooking wine and a little pepper to marinate for 15 minutes;
(2) Cut the leeks into the end;
(3) Cut the sea cucumber into small cubes, add 0.5 tablespoon of cooking wine and a little pepper to marinate for 15 minutes;
(4) Cut the shrimp into small cubes, add 0.5 tablespoon of cooking wine and a little pepper to marinate for 15 minutes;
(5) Beat the eggs and stir-fry them.

Sea Cucumber and Shrimp Dumplings recipe

4. To adjust the filling, put the five ingredients in a large bowl, add 1 tablespoon of oyster sauce, 2 tablespoons of light soy sauce, 1 tablespoon of very fresh, 1 teaspoon of ginger powder, 1 teaspoon of sugar, 1 teaspoon of five-spice powder (or thirteen spice ), 1 teaspoon of chicken powder, 2 tablespoons of cooking oil, 1 teaspoon of sesame oil, 6 grams of salt, stir well.

Sea Cucumber and Shrimp Dumplings recipe

5. Roll the dough into strips and cut into about twelve or three grams of agent.

Sea Cucumber and Shrimp Dumplings recipe

6. Roll into dough

Sea Cucumber and Shrimp Dumplings recipe

7. Pack about 15 grams of fillings in each dough wrapper.

Sea Cucumber and Shrimp Dumplings recipe

8. Put enough water in a boiling pot, add a little salt, boil and add dumplings.
When the water is boiled, the dumplings will rise and change to medium-low heat, and cook for another six or seven minutes.

Sea Cucumber and Shrimp Dumplings recipe

9. Very delicious, very delicious!

Sea Cucumber and Shrimp Dumplings recipe

Comments

Similar recipes

Stir-fried Pork with String Beans

Pork (fat And Lean), Green Beans, Salt

Stir-fried String Beans with Pork

Green Beans, Pork (fat And Lean), Garlic

How to Make Dumplings Stuffed with Sauerkraut is The Most Delicious

Sauerkraut, Pork (fat And Lean), Green Onion Ginger

Pork Cilantro Dumplings

Flour, Pork (fat And Lean), Parsley

Braised Rice with Black Beans

Rice, Black Bean, Carrot

Tomato Soup

Tomato, Egg, Pork (fat And Lean)

Braised Rice with Pork and Tempeh

Pork (fat And Lean), Onion, Tempeh

Carrot and Cabbage Stew

Carrot, Chinese Cabbage, Pork (fat And Lean)