Sea Cucumber Tofu Soup

Sea Cucumber Tofu Soup

by 18LS28xgl Scattered

4.7 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

The seasons change, and people with low immunity are particularly prone to get sick, especially colds. After catching a cold, let's rest and drink more water. If the condition is severe, seek medical attention promptly. But we can also eat more foods that improve immunity, such as sea cucumbers. Sea cucumber is very nutritious. It is rich in more than 50 known pharmaceutical ingredients such as sea cucumber saponins and sea cucumber mucopolysaccharides. It is rich in SOD, collagen, zinc, selenium and other trace elements, vitamin B2 and B6, etc. Fatigue, improve immunity, eat it more and get less sick~

Ingredients

Sea Cucumber Tofu Soup

1. Prepare ingredients: sea cucumber, soft tofu, peas;

Sea Cucumber Tofu Soup recipe

2. Cut soft tofu into cubes; dice sea cucumber;

Sea Cucumber Tofu Soup recipe

3. Prepare minced ginger, minced garlic, and chopped green onion;

Sea Cucumber Tofu Soup recipe

4. Heat corn oil in a pan; add ginger, minced garlic, and chopped green onion to fry until fragrant;

Sea Cucumber Tofu Soup recipe

5. Add sea cucumber and stir fry;

Sea Cucumber Tofu Soup recipe

6. About 1 minute, add peas and continue to stir fry;

Sea Cucumber Tofu Soup recipe

7. Pour in water; put in the soft tofu, bring to a boil on high heat and turn to medium heat;

Sea Cucumber Tofu Soup recipe

8. Mix starch with appropriate amount of clean water and stir evenly;

Sea Cucumber Tofu Soup recipe

9. After the ingredients are cooked, add salt and stir evenly; then add water starch, stir evenly quickly, turn off the heat;

Sea Cucumber Tofu Soup recipe

10. Put the ingredients out; [Sea Cucumber Tofu Soup] is ready.

Sea Cucumber Tofu Soup recipe

Tips:

1. The seasoning can be adjusted according to personal taste;
2. Scattered food life (scattered food), original author of the food column. Follow me, I will share more simple recipes for food with you!

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