1. Wash the ingredients and cut them separately.
2. Add garlic and chopped pepper to fragrant.
3. Add the pickled tomatoes and continue to stir fry.
4. Put the squid cubes into
5. Add a little soy sauce and salt to taste and stir fry.
6. Finally, add an appropriate amount of green pepper. Stir fry and add oyster sauce
7. Put the noodles in the water and cook
8. Transfer the noodles to the plate.
9. Pour the sauce and sprinkle a little sesame seeds on it, and it is edible.
Tips:Pickled tomatoes actually match well with pasta, but it's also very delicious when you cook this kind of pasta. The wide selection of noodles is also another texture.
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