Seaweed and Winter Melon Soup

by Move a stool to watch the show 08

5.0 (1)

Favorite

27

Difficulty

Easy

Time

30m

Serving

3

I haven’t cooked kelp for a long time, so I’ll cook kelp soup today

Ingredients

200g Kelp
250g Winter Melon
Some Water

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3g Flaxseed
2g Five Spice Powder
6g Salt

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3g Chicken Bouillon Powder

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Seaweed and Winter Melon Soup

1. Winter melon

2. Peel and cut seeds, then slice

3. Add oil to the pot, add green onion and ginger and stir fry until fragrant

4. Then add kelp

5. Stir fry for three minutes

6. Then add water

7. Hydrocalcium kelp

8. Bring to a boil

9. Add winter melon after the water is boiled

10. Stir and stir well

11. Then add salt

12. Bring to a boil and add the five-spice powder

13. Then simmer until delicious

14. Add the chicken before cooking and stir well

15. After reducing it, put it on a plate, add a little flaxseed oil and mix well.

16. Quite delicious

Tips:
Kelp fire for a while, and then in the water, you can warm the boiled water.

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