1. Prepare the required materials.
2. Mince scallions and ginger, and shred carrots.
3. Saute the scallions and ginger in a frying pan, then add shredded carrots and fry.
4. Pour in an appropriate amount of soy sauce.
5. Add an appropriate amount of water.
6. Add the dried noodles after the water is boiling
7. Add the washed and soaked dried shrimps.
8. Season with salt and pepper.
9. Pour the beaten egg liquid into egg flowers.
10. Add seaweed.
Tips:Adding dried shrimp not only makes the noodles fresher, but also more nutritious, because dried shrimp is very calcium supplement! !
![[long for A Long Time] Fried Noodles with Seasonal Vegetables recipe](https://img.simplechinesefood.com/d4/d4edc9f182a14a58829ca46c0328fe3d.jpeg)
