Seaweed Rice

Name: Seaweed Rice
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 bowl Rice; 4 slices Seaweed; 1 piece egg; 1 Cucumber; 1 Pickled cucumber; Some Ham; 2 tablespoons Pork floss; 1 sachet Salad dressing; 1 tablespoon Soy sauce; 1 tablespoon Vinegar; 1/2 a spoon salt

by Ali's Kitchen

4.8 (1)

Favorite

2

Difficulty

Easy

Time

10m

Serving

2

I don’t like to cook alone at home, just make something simple, but the seaweed rice is suitable~~~~~

Seaweed Rice

1. Beat the eggs, add half a tablespoon of salt, and spread into a cake

2. Egg pie, cucumber, ham, pickled cucumber cut into strips

3. Put the seaweed on the curtain, evenly sprinkle the steamed rice on the seaweed, press flat, and leave a small piece of seaweed without the rice for side dishes.