[shandong] Garlic and Broccoli with Fungus
1.
Broccoli breaks the florets, soak in salt water for half an hour and rinse off
2.
Soak the dry fungus in advance to clean the roots
3.
Boil water in a pot, add broccoli, blanch for 1 minute, remove and drain
4.
Put the fungus into the boiling water and blanch it till which one, remove and drain
5.
Peel the garlic, wash and cut into garlic
6.
Heat oil in a pan, pour in minced garlic and sauté
7.
Add light soy sauce and salt, mix well
8.
Pour in the placed broccoli and fungus and mix well.
9.
Finished picture
10.
Finished picture
11.
Finished picture
Tips:
Stir-fried garlic until golden brown is the best.