Sheep's Tail Bamboo Shoots Night Blossom Tube Bone Soup

by Flower fish

4.9 (1)
Favorite
1

Difficulty

Easy

Time

2h

Serving

2

The bone marrow in the pig tube bone contains a lot of collagen, which is very suitable for making soup. The tube bone soup is rich in bone collagen, calcium and rich trace elements. It has the effects of nourishing the skin, improving immunity, and helping development. . . "

Sheep's Tail Bamboo Shoots Night Blossom Tube Bone Soup

1. Ingredients: night blossoms, tube bones (washed and blanched), goat tail bamboo shoots (soaked to remove excess salt)

2. Peel the night blossoms and wash them.

3. Put it on the chopping board and cut into hob blocks, set aside.

4. Tear off the soaked lamb tail bamboo shoots, and cut them on a cutting board.

5. Afterwards, the blanched bones and the cut lamb tail bamboo shoots are placed in the pressure cooker.

6. Next, add some clean water.

7. Add the right amount of cooking wine.

8. Then, close the lid and cook for 20 minutes on medium-low heat, then turn off the heat.

9. Open the lid after simmering until exhausted.

10. Then, join the cut night blossoms, turn them, and boil until cooked.

11. Finally, add the right amount of salt.

12. Add the right amount of MSG.

13. Season to mix and serve.

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