Shepherd's Purse Wonton

Name: Shepherd's Purse Wonton
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 600g pork; 500g Wonton wrapper; 5g lard; 1 Chives; 1g salt; 1g black pepper powder; 200ml Broth

by Xiancao'er

4.7 (1)

Favorite

9

Difficulty

Easy

Time

15m

Serving

2

The natural treasure-shepherd's purse, is the best traditional wild vegetable in our country, and its nutritional value is beyond the reach of many fruits and vegetables. The protein content of shepherd's purse is the best in melons, fruits and leafy vegetables; the content of vitamin A exceeds that of carrots, the content of vitamin B is 4 times that of bananas, the content of vitamin C is 2 times that of oranges and more than 4 times that of tomatoes; the content of calcium is even more than that of milk , Chocolate and soybeans are seasonal items that are both medicated and dietary.
Parents will plant some fruits and vegetables on the balcony. When they are fine, they are happy to watch the green and cute vegetables. Every year, when strawberries and figs bear fruit, the birds who come to steal the fruit bring a lot of shepherd’s purse seeds, and in the coming year, lush and tender shepherd’s purse will grow on the side of the fruit tree.
At this time, shepherd's purse is eaten in various ways by me.

Ingredients

Shepherd's Purse Wonton

1. Prepare fresh shepherd's purse.

2. Wash the pork and chop into puree; wash and chop shepherd's purse; finely chop the chives and set aside.

3. Mix shepherd's purse and pork filling, add egg, oil, salt, and pepper to make the filling.

4. Take the wonton wrapper, add the shepherd's purse filling, and wrap it into an ingot shape.

5. Wrapped wontons.

6. Boil the water in the pot, add the wontons; boil the pot, add cold water, until it is cooked and floats.

7. Add sesame oil, salt, pepper, and diced chives to the bowl, and add the broth.

8. Put the wontons in a bowl, mix well and serve.

Tips:
1. Don't eat too much shepherd's purse, shepherd's purse that has bloomed and old shepherd's purse cannot be eaten.
2. It is best not to use sesame oil for the fillings, so as not to suppress the fragrance of shepherd's purse.