Shredded Cabbage
by Not getting fat is the ultimate dream
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash the cabbage and tear it into pieces
2. Pork slices
3. Ginger garlic slices
4. Put the fat in the hot pan to fry out the oil
5. Add ginger garlic and pork and stir fry for a while, pour the cooking wine
6. Put cabbage
7. Stir fry until the cabbage is cooked, add salt and monosodium glutamate, and cook
