Shredded Eggplant

Shredded Eggplant

by An Ran

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Shredded eggplant is a home-cooked dish, simple to make, rich in nutrition, and delicious. It is loved by people. There are various methods for shredded eggplant, but the main raw materials are eggplant, minced garlic, pepper, onion, and so on.

Ingredients

Shredded Eggplant

1. Break the eggplant into sections and wash

Shredded Eggplant recipe

2. Boil hot water

Shredded Eggplant recipe

3. Add eggplant. Close the lid

Shredded Eggplant recipe

4. garlic. Dried chili, oil, light soy sauce, salt, soup (both cold and boiled), stir well and set aside

Shredded Eggplant recipe

5. Blanched (chopsticks can be inserted basically)

Shredded Eggplant recipe

6. Remove and drain the water

Shredded Eggplant recipe

7. Tear into a strip

Shredded Eggplant recipe

8. Pour the sauce

Shredded Eggplant recipe

9. Boil hot oil

Shredded Eggplant recipe

10. Topped

Shredded Eggplant recipe

11. Stir well and start eating

Shredded Eggplant recipe

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