Shredded Potato
by Yixiyue
Favorite
Difficulty
Easy
Time
10m
Serving
2
Hot and sour, tasty. "
1. Potatoes, chives, green peppers, millet peppers.
2. Rub potato shreds, rinse with cold water, and control water.
3. Let's get to the water.
4. Drown into cold water immediately and change the water several times.
5. Water-controlled potato shreds.
6. Shred the green and red peppers and dice the chives.
7. Place the chives, green and red pepper shreds on the potato shreds.
8. Appropriate amount of vinegar, light soy sauce, salt, sesame oil, mix well and sprinkle with cooked white sesame seeds and serve.
9. Finished product.
10. Finished product.
