Shredded Potato

Name: Shredded Potato
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece potato; 1/2 root carrot; 5g salt; 3g Soy sauce; 3g Sugar; 2g Chicken Bouillon Powder; 3g sesame oil; 5g Spicy oil; 5g White rice vinegar

by Winter loach

4.6 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Crisp, spicy, sweet and salty. A good choice to get rid of the meat"

Ingredients

1 piece Potato
1/2 root Carrot
5g Salt

Buy on JD Buy on Amazon
3g Soy Sauce

Buy on JD Buy on Amazon
3g Sugar

Buy on JD Buy on Amazon
2g Chicken Bouillon Powder

Buy on JD Buy on Amazon
3g Sesame Oil

Buy on JD Buy on Amazon
5g Spicy Oil
5g White Rice Vinegar

Shredded Potato

1. Shred potatoes, over cold water

2. Shred carrots

3. Potato shreds blanched, carrots blanched

4. Super cold water

5. Add light soy sauce, white rice vinegar, salt, sugar, spicy oil, sesame oil, chicken essence and mix well

Comments

Sign in to comment

Similar recipes

Shredded Potato

Ingredients

Shredded Potato

Comments

Similar recipes

Curry Chicken Chop Rice

Braised Potatoes

Hot and Sour Potato Shreds

Spicy Roasted Seasonal Vegetables

Fried Rice with Seasonal Vegetables

Grandma Taste Risotto

Sausage and Vegetable Rice

Curry Meatballs and Potato Risotto