Shredded Potato Soup

by gary

4.8 (1)
Favorite
1

Difficulty

Normal

Time

15m

Serving

3

Shredded Potato Soup

1. Peel the potatoes and cut into shreds, then wash the starch

2. Put oil in the pan, add chopped green onion and fry until fragrant. Add potato shreds and stir fry with salt

3. Add appropriate amount of water to boil

4. Then add some batter, stir well and boil it

Comments

Similar recipes

Stir-fried Vegetables with Onions and Potatoes

Onion, Diced Potato (dehydrated), Black Fungus

Stir-fried Pork with Seasonal Vegetables

Onion, Diced Potato (dehydrated), Salt

Seasonal Vegetable Salad

Lettuce, Egg, Diced Potato (dehydrated)

Sausage Braised Rice

Onion, Bell Pepper, Diced Potato (dehydrated)

Curry Stew

Diced Potato (dehydrated), Carrot, Shimeji Mushroom

Braised Rice with Potatoes, Mushrooms and Bacon

Bacon, Diced Potato (dehydrated), Dried Shiitake Mushrooms

Braised Suckling Pigeon and Potato Rice

Rice, Diced Potato (dehydrated), Ginger