Shrimp and Mashed Potatoes

Shrimp and Mashed Potatoes

by Erdongch

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Potatoes contain a lot of carbohydrates and are the main force for human energy supply. They can be used not only for stir-frying but also as a staple food.
Shrimp meat is made of Antarctic krill from the Antarctic without additives, pollution and hormones. It contains high-quality protein, rich types of unsaturated fatty acids, amino acids and trace elements. The taste is fresh, sweet and tender, with almost no fishy smell, which is especially suitable for babies.
In addition, carrots and rapeseed are added to this meal, which adds a variety of vitamins and crude fiber, which is really nutritious and delicious. "

Ingredients

Shrimp and Mashed Potatoes

1. Peel and slice the potatoes, and steam them. It can also be cooked, depending on how convenient it is.

Shrimp and Mashed Potatoes recipe

2. Take out the egg yolk and crush it with a spoon.

Shrimp and Mashed Potatoes recipe

3. First add a little water to dissolve the egg yolk, then add a little water and stir to make an egg yolk paste.

Shrimp and Mashed Potatoes recipe

4. Remove the krill to thaw, and scatter the thawed shrimp with chopsticks.

Shrimp and Mashed Potatoes recipe

5. Chop the rapeseed.

Shrimp and Mashed Potatoes recipe

6. Chopped carrots.

Shrimp and Mashed Potatoes recipe

7. Put a little oil in the pan, pat a small garlic clove and put it in the pan until fragrant.

Shrimp and Mashed Potatoes recipe

8. Stir-fry the carrots.

Shrimp and Mashed Potatoes recipe

9. Add the krill meat and stir fry.

Shrimp and Mashed Potatoes recipe

10. Pour in a little water, then pour in the egg yolk paste and stir-fry evenly.

Shrimp and Mashed Potatoes recipe

11. Bring to a boil, add the rape, less soy sauce to add color.

Shrimp and Mashed Potatoes recipe

12. Take a teaspoon of starch to dissolve it with water and pour it into the pot to thicken it.

Shrimp and Mashed Potatoes recipe

13. It is in a flowing state. Add a little salt before serving. If the baby eats it, it is not necessary to add salt.

Shrimp and Mashed Potatoes recipe

14. Take the steamed potatoes out and put them in a fresh-keeping bag, and use a rolling pin to protect them into puree.

Shrimp and Mashed Potatoes recipe

15. Put the mashed potatoes into a small bowl and pour it upside down on the plate.

Shrimp and Mashed Potatoes recipe

16. Pour the fried shrimp paste on the mashed potatoes and it's ready to eat.

Shrimp and Mashed Potatoes recipe

17. Fresh fragrant and soft ~

Shrimp and Mashed Potatoes recipe

Comments

Sign in to comment

Similar recipes

Curry Chicken Chop Rice recipe

Curry Chicken Chop Rice

Golden Dragon Fish Premium Oil Sticky Rice, Chicken Thigh, Onion
Braised Potatoes recipe

Braised Potatoes

Potato, Garlic, Ginger
Hot and Sour Potato Shreds recipe

Hot and Sour Potato Shreds

Potato, Cooking Oil, Garlic
Spicy Roasted Seasonal Vegetables recipe

Spicy Roasted Seasonal Vegetables

Carob, Carrot, Potato
Fried Rice with Seasonal Vegetables recipe

Fried Rice with Seasonal Vegetables

Corn, Pea, Potato
Grandma Taste Risotto recipe

Grandma Taste Risotto

Rice, Potato, Baby Dishes
Sausage and Vegetable Rice recipe

Sausage and Vegetable Rice

Rice, Sausage, Potato
Curry Meatballs and Potato Risotto recipe

Curry Meatballs and Potato Risotto

Rice, Beef Ball, Carrot